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Viennese Biscuits
Delicate buttery Viennese biscuits dipped in dark chocolate and finished with pistachios.
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Classic Nougat
Soft homemade nougat packed with nuts and a gentle chew, perfect for gifting or sharing.
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Cherry Chocolate Pots De Crème
Rich chocolate pots de crème with sweet-tart cherries, made from a short list of simple ingredients.
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Blueberry Pavlova
A crisp, marshmallow-centred pavlova topped with clouds of whipped cream and fresh blueberries.
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Easy Cinnamon Biscuits
Simple cinnamon and vanilla biscuits with a crisp, buttery texture and a warm festive aroma.
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Apple Rose Tartlets
Beautiful apple rose tartlets made with thin apple slices, cinnamon sugar and crisp buttery pastry. An impressive individual dessert that's…
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Raspberry Zserbó
A raspberry variation of classic Hungarian Zserbó, layering enriched pastry with raspberry jam, almonds and chocolate.
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Orange Poppy Seed Drizzle Cake
A moist orange and poppy seed drizzle cake with a delicate crumb and bright citrus flavour, perfect for afternoon tea.
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Praline Pear Meringue Cake
Layers of crisp almond meringue filled with praline custard and juicy pears, delicious with chocolate sauce.
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Homemade Chocolate Sauce
A quick, silky homemade chocolate sauce for pouring over ice cream, pancakes, cakes, fruit and desserts.
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Homemade Naan Bread
Soft, fluffy homemade naan bread made with a few simple ingredients, ideal for curries, grilled fillings and dipping into sauces.
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Flaky Pastry
A quick homemade flaky pastry with crisp, light layers, ideal for pies, turnovers, galettes and strudels.
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