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Caramel Sauce
A quick, silky homemade caramel sauce for ice cream, cakes, cupcakes, cookies, tarts and pies.
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A quick, silky homemade caramel sauce for ice cream, cakes, cupcakes, cookies, tarts and pies.
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A rich, silky chocolate fudge buttercream for filling and decorating cakes, cupcakes and celebration bakes.
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A simple, fluffy buttercream that can be made as vanilla or chocolate, ready in minutes for cakes and cupcakes.
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Bright, tangy homemade lemon curd made with five simple ingredients and cooked quickly on the hob.
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A smooth, tangy cream cheese frosting with a light, velvety texture for cakes, cupcakes and muffins.
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A quick, silky homemade chocolate sauce for pouring over ice cream, pancakes, cakes, fruit and desserts.
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Silky homemade vanilla custard made from simple ingredients—perfect with fruit pies, crumbles, puddings and cakes.
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A fragrant homemade strawberry and elderflower jam that captures the flavour of summer and belongs in every well-stocked larder.
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A smooth homemade chocolate hazelnut spread packed with roasted hazelnuts and real chocolate, with no preservatives.
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