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Ice Cream Bars
Smooth homemade ice cream bars made without churning and with only six ingredients—perfect for summer.
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Smooth homemade ice cream bars made without churning and with only six ingredients—perfect for summer.
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A fruity summer tiramisu layered with raspberries, passion fruit and mascarpone, ready in 25 minutes with no baking.
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A fresh cherry Bakewell tart with crisp pastry, juicy cherries, almond frangipane, flaked almonds and a light icing.
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A smooth, creamy strawberry semifreddo filled with fresh berries—an easy frozen dessert for hot summer days.
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A light vanilla chiffon cake layered with mascarpone cream and finished with juicy macerated strawberries.
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A buttery tart layered with sweet caramelised onions, aubergine, tomatoes and tangy goat’s cheese.
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A moist vanilla sponge studded with tender rhubarb and layered with sweet almond marzipan.
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A comforting strawberry and rhubarb crumble with a crisp topping, delicious served warm with vanilla custard.
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A rich, moist and deeply chocolatey Devil’s food cake with a soft fudgy crumb, perfect for celebrations.
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Gooey triple chocolate brownies packed with walnuts, with fudgy centres and a rich chocolate finish.
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