Honeycomb / Cinder Toffee
This super simple honeycomb / cinder toffee recipe only uses 3 ingredients. It has been a British favourite for decades and most famously known in the form of a chocolate bar called Crunchie, which I used to love as a kid.
Tag: gluten-free
Caramel Sauce
This caramel sauce is a quick and easy silky smooth, creamy topping that is perfect with ice cream, cupcakes, cakes, cookies, tarts, pies and so much more!
Homemade Ice Cream Bars
These irresistible soft, smooth, creamy, homemade ice cream bars are perfect for a hot summer’s day. Easy to make and no churning required.
Homemade Lemon Curd
Super easy and so delicious you’ll be making this homemade lemon curd time and time again. Made from five simple ingredients and comes together quickly on the stove.
Strawberries & Cream Semifreddo
This heavenly strawberries and cream semifreddo is super creamy and full of fresh strawberries, picked from the garden. The perfect cooling dessert to prepare and eat on a hot summer’s day.
Marzipan
Delicious home-made vegan marzipan is the way to go! Incredibly easy using only three ingredients, plus it’s less expensive than the shop bought variety.
Vegan Chocolate Mousse
This vegan chocolate mousse is the perfect make-ahead no-bake dessert! Delicious, so simple to make and all you need are just six ingredients to create it.
Strawberry & Rhubarb Crumble
This strawberry and rhubarb crumble is so easy to make and perfect for serving after a Sunday roast with a generous portion of vanilla custard, a really comforting heavenly dessert for all the family to enjoy!
Crumble Oat Topping
This crumble oat topping is great to have in your recipe repertoire. It’s vegan, gluten free and perfect once baked for topping Greek yoghurt or ice cream. It’s also great for topping classics such as fruit crumbles, muffins or coffee cakes.
Double Chocolate Espresso Muffins
These vegan double chocolate espresso muffins are light, fluffy, moist and super chocolatey! Not to mention, they are incredibly easy to make, taking less than 30 minutes and you probably already have all the ingredients you need on hand.