Sharing my passion for food and photography
These homemade Biscoff biscuits (AKA Belgian Speculoos cookies) are spiced with a mix of aromatic warm spices, filling your home with the most amazing baking smells while they bake. Totally addictive and simple to make, you’ll be wanting to bake them again and again!
You’re gonna love these irresistible Nutella stuffed snickerdoodles, buttery, soft and chewy cookies, full of delicious chocolate hazelnut cream (AKA Nutella) with crushed nuts and cinnamon inside and out. Heavenly in every bite!
Cinnamon biscuits are the perfect combination of vanilla and cinnamon, filling your home with the most amazing, sweet aromatic smells as they bake. Simple and scrumptious, they make a great recipe for edible Christmas gifts.
Apple and blueberry strudel is a take on the classic and is without a dought one of my favourites. Layers of crisp pastry filled with a spiced apple and blueberry fruit filling.
A delicious and easy vegan plum crumble cake – a vanilla sponge with juicy cinnamon flavoured plums topped with crispy crumble.
Apricot streusel tart makes a simple but delicious treat during the apricot season. I love the cinnamon, streusel that tops this apricot filled sweet pastry tart.
This apricot cinnamon cake has a light soft sponge with cinnamon cream cheese and fresh apricots. So simple to make and is delicious served with a cup of tea or coffee.