This amazing carrot cake is perfect for Easter or anytime of year! With its outstanding balance of sweetness and spice flavours, moist crumb, and velvety cream cheese frosting, this is truly the best carrot cake ever!
These vegan strawberry coconut muffins are the perfect combination of a moist coconut cake-like crumb muffin, topped with a strawberry ganache frosting. Loaded with flavour, everyone will love them!
Rich and creamy, this velvety chocolate fudge buttercream is easy to make and perfect for decorating cakes or cupcakes. Its dreamy chocolate texture will melt in your mouth!
One of the easiest classic frosting recipes that takes just a few minutes to prepare. Learn how to make this fluffy, creamy smooth vanilla or chocolate buttercream. Served on top of cakes it’s always a crowd-pleaser!
This strawberry chiffon cake is super easy to put together. I think everyone loves strawberries and this cake is the ultimate summer crowd-pleaser. Light vanilla cake with mascarpone cream and finished with fresh macerated strawberries.
These vegan double chocolate espresso muffins are light, fluffy, moist and super chocolatey! Not to mention, they are incredibly easy to make, taking less than 30 minutes and you probably already have all the ingredients you need on hand.