Super easy and so delicious you’ll be making this lemon curd time and time again. Made from five simple ingredients and comes together quickly on the stove.
This raspberry lemon sheet cake is one of those no-fuss recipes that take minutes to make and is deliciously comforting.
This heavenly strawberries and cream semifreddo is super creamy and full of fresh strawberries, picked from the garden. The perfect cooling dessert to prepare and eat on a hot summer’s day.
This strawberry chiffon cake is super easy to put together. I think everyone loves strawberries and this cake is the ultimate summer crowd-pleaser. Light vanilla cake with mascarpone cream and finished with fresh macerated strawberries.
This caramelised onion and goats cheese tart is the perfect combination of sweet and salty. A delicious buttery crust, with layers of caramelised onions, grilled aubergines, tomatoes and goats cheese.
This vegan chocolate mousse is the perfect make-ahead no-bake dessert! Delicious, so simple to make and all you need are just six ingredients to create it.
Home-made shortcrust pastry is perfect for all your savoury pies, tarts or quiches and it is made using only a handful of ingredients: flour, butter, salt, egg (optional) and water.
These vegan double chocolate espresso muffins are light, fluffy, moist and super chocolatey! Not to mention, they are incredibly easy to make, taking less than 30 minutes and you probably already have all the ingredients you need on hand.