Raspberry Passion Fruit Tiramisu

Raspberry Passion Fruit Tiramisu

A summer twist on the Italian classic, this raspberry passion fruit tiramisu is fruity, light, and creamy. Plus, it can be made in just 25 minutes and there is no baking involved.

Raspberry Lemon Sheet Cake

Raspberry Lemon Sheet Cake

This raspberry lemon sheet cake is one of those no-fuss recipes that take minutes to make and is deliciously comforting.

Cherry Bakewell Tart

Cherry Bakewell Tart

This cherry Bakewell tart is not the typical version found across Britain, but my very own recipe uses fresh cherries instead of jam and just a light icing on top.

Strawberry Chiffon Cake

Strawberry Chiffon Cake

This strawberry chiffon cake is super easy to put together. I think everyone loves strawberries and this cake is the ultimate summer crowd-pleaser. Light vanilla cake with mascarpone cream and finished with fresh macerated strawberries.

Sweet Short Pastry

Sweet Short Pastry

This homemade sweet short pastry is ideal for all your fruit tarts or small pies. I love to use this recipe for jam tarts or to make Christmas mince pies.

Rhubarb Marzipan Cake

Rhubarb Marzipan Cake

This rhubarb marzipan cake has a light, moist vanilla sponge with tender rhubarb throughout and a layer of delicious sweet marzipan in the centre.

Marzipan

Marzipan

Delicious home-made vegan marzipan is the way to go! Incredibly easy using only three ingredients, plus it’s less expensive than the shop bought variety. 

Vegan Chocolate Mousse

Vegan Chocolate Mousse

This vegan chocolate mousse is the perfect make-ahead no-bake dessert! Delicious, so simple to make and all you need are just six ingredients to create it.

Shortcrust Pastry

Shortcrust Pastry

Home-made shortcrust pastry is perfect for all your savoury pies, tarts or quiches and it is made using only a handful of ingredients: flour, butter, salt, egg (optional) and water.

Strawberry & Rhubarb Crumble

Strawberry & Rhubarb Crumble

This strawberry and rhubarb crumble is so easy to make and perfect for serving after a Sunday roast with a generous portion of vanilla custard, a really comforting heavenly dessert for all the family to enjoy!